Escargots à la Bourguignonne
Traditional garlic herb butter…….$9.00

Champignons Farcis au Brie
Mushrooms stuffed with spinach, brie and sun dried tomatoes baked in puff pastry…$9.00

Crevettes Martiniquaises
Shrimp sautéed in a spicy ginger lime sauce…$11.00

Pâte et Crudités
House made pâte served with fresh vegetables…$5.00

Fromages
A selection of cheeses…$11.00

LES SALADES

Maison
Elan's Farm Organic mixed greens, Bleu de auv, almonds, tomatoes, balsamic vinaigrette $7.50

Salade Caesar
Garlic lovers only…$6.50

Salade Chêvre Chaud
Mixed greens, bacon, almonds and vinaigrette served with warm goat cheese toasts…$8.00

Salade Endives Belges
Belgian endive, candied pistachios, apples, grapes and blue cheese
served with blue cheese vinaigrette…$8.00

SOUPES

Soupe Du Jour
Soup of the day…$5.00

Soupe á l' Oignon Gratiée
$6.50

LES PLATS CHAUDS

Sauté Saumon
Filet of Wild Salmon pan roasted served with lentil cassoulet and green beans…$10.00

Truites aux haricots verts et amandes
Fresh Trout served with green beans, almonds and mash potato…$12.00

Five Dot Ranch Beef Short Ribs
Braised Short Ribs in a Cabernet sauce served with mashed potatoes and
green beans…$14.00

Poitrine de Volaille Grillée de Brick
Boneless Half Chicken grilled with a brick weight served with roasted hazelnut cauliflower,
smoked paprika chicken jus and creamed potato…$12.00

Porc Chop
Grilled Double Pork Chop served with piquante sauce, scallop potato, cabbage
and apples... $14.00

Filet
One Medallion of Filet Mignon with your choice of port wine sauce and Béarnaise sauce
or peppercorn sauce…$14.00

These are not melt-in-your-mouth dishes. They're meat-and-potatoes.
The steaks should be chewy and have deep and rich flavor
Five Dot Ranch Beef
Onglet Steak à la bordelaise with a double stuffed potato..$14.00

Filet of beef served on a bed of port wine sauce blanketted with Béarnaise sauce......$26.00

Top Sirloin baseball cut with peppercorn sauce and double stuffed potato…$14.00

Five Dot Burger
3/4 lb. burger on a homemade bun, your choice of fixings served with french fries
or house salad…$8.95
(cheese, lettuce, tomato, onion, mayo, ketchup or mustard)
Chef choice grilled onions, brie cheese, saute mushrooms, tomato, lettuce, caesar dressing
dijon mustard and ketchup on the side

Twilight Dinners
Wednesday, Thursday, Friday.
4:30 to 6:00 P.M.

Soup du Jour
Or
Caesar Salad
House Salad

Choice of one Entree

Porc Chop
Grilled Double Pork Chop served with piquante sauce, scallop potato, cabbage and apples

Sauté Saumon
Filet of Wild Salmon pan roasted served with lentil cassoulet and green beans

Trout
Fresh Trout served with green beans, mashed potatoes and almonds

Five Dot Ranch Beef Short Ribs
Five Dot Ranch Short Ribs in a Cabernet sauce served with mashed potatoes and
green beans

Chicken Dinner
Boneless Half Chicken grilled with a brick weight served with roasted hazelnut cauliflower
smoked paprika chicken jus and creamed potato

These are not melt-in-your-mouth dishes. They're meat-and-potatoes.
The steaks should be chewy and have deep and rich flavor
Five Dot Ranch Beef
Onglet Steak à la bordelaise with a double stuffed potato.

Top Sirloin baseball cut with peppercorn sauce and double stuffed potato

Dessert
Chef choice

$15.95
Dine In and To-Go

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